This event will bring together farmers, eaters, and local leaders to discuss how we can turn the challenges facing farmers into opportunities for sustainable development in our rural and urban communities. All are welcome! Tasty treats, featuring local ingredients, will be served.

Visit this farmers’ market for great local and organic food. It is opened every Thursdays between June 14 to October 18, 2007 from 8:00 am to 2:00 pm.

The annual Muddy Boot Organic Festival is a city-wide festival celebrating local organic foods and sustainable living in Portland, Oregon.

TARS potlucks are one of the best ways to meet likeminded people, socialize, and participate in a free exchange of ideas.

Fast Food Nation will be shown at this potluck event. Everyday, 80 million North Americans eat at fast food restaurants. Fast food is factory food, and it is largely responsible for the growth of ...

Harvest Family Fun Day is your chance to celebrate the harvest season in style.

This is North America’s premier natural health show. It is an annual three-day Total Health convention that unites leaders of the healing fields with members of the public for the mutual education and enlightenment of us all.

This conference will open a dialogue on creating a sustainable local food supply and explore issues that surround the preservation of Ontario’s farmland.

The theme of this potluck is “Mediterranean Food.” There is no charge for attending, but it is requested that you bring organic, vegan food for approximately 10 serving portions.

The University District Farmers Market is Seattle’s oldest and largest “farmers-only” neighborhood market. Founded in 1993, this Saturday market offers a place for more than 50 Washington State farmers to sell their fresh produce and quality products each week.

This one-day conference will address issues on food sustainability.